The MumbaiWire.in Guide to
Fine Dining & Nightlife in Mumbai & Goa
With a special section on Wines and Fine Waters
Tuesday, January 24, 2012: The MumbaiWire.in Guide to Fine Dining & Nightlife in Mumbai and Goa promises to be the Bible for gourmet lovers in India, particularly in Mumbai and Goa, not to forget the thousands of tourists who throng the beaches of Goa each year.
A hard-bound coffee-table book of approximately 300 pages, it will incorporate a special section on Indian-made Wines and Fine Waters which can be considered the sommeliers guide to Indian Wines and Fine Water. The hardbound edition of the book will be priced at Rs 1000 and will be a special collector’s edition. Though the book will be ready by the end of February 2012, it is expected to be available in exclusive book stores all over India only after the second week of March. An abridged cheaper paperback version more handy and more like a pocket guide will also be published alongside the main edition. The paperback edition will be priced at Rs 600. The paperback edition will incorporate a listing of the economy joints – a feature that would not be part of the hard-bound coffee-table book.
The book will feature some of the best dining and eating out fine restaurants, night clubs, bars, restobars, lounges, discotheques and pubs in Western India. Says senior journalist Flynn Remedios and editor of the MumbaiWire.in Guide to Fine Dining & Nightlife in Mumbai and Goa, “This book will profile the names and people behind some of the best brands like Titos, Mambos, Charlstons, Brittos, Pop Tates, Café Chocolatti, J&A’s Little Italy, Souza Lobo, La Franza, Goa Portuguesa, Indigo, Vie Lounge & Deck, Aurus, etc to name a few. It will also have a special section on Fine Waters from India like Aava and Mulshi Springs which are some of the best fine waters not just in India, but in the World in their individual categories. Indian Wines and the faces behind the success stories of Indian-made wines will also be profiled.”
What to expect, what to order and the approximate budgets for a meal for two as well as a rating will be part of each entry, explained Flynn Remedios, adding that, “We are trying to avoid the rating system because these days it is very difficult to categorize a place as a fine dining restaurant or a nightspot. Some places have a very distinct identity, but many places today include entertainment – a DJ, dance shows, special shows, etc and that makes it more like food and entertainment rather than just plain and simple fine dining.”
For more details or interviews email: editor.mumbaiwire at gmail.com.
Filed under: Bollywood, News, Gossip and Gupshup, General News, Politics, Business News, Gossip Scoops, Breaking News, Product Launch, Television, Fashion | Tagged: Charlstons, China House, clubs in Goa, clubs in Mumbai, discos in goa, discos in Mumbai, fine dining in goa, fine dining in mumbai, French cuisine, Goa nightlife, Goa Portuguesa, Indian cuisine, Indigo, Italian cuisine, La Franza, Mambos, Martins, multi-cuisine restaurants, Mumbai nightlife, nightlife in goa, nightlife in Mumbai, Olive, pubs in Goa, pubs in Mumbai, restaurants in goa, restaurants in Mumbai, seafood restaurants, Titos, where to eat out in goa, where to eat out in Mumbai | Leave a Comment »






















































